Home // A journey to Garden Terme // Mediterranean cuisine

Our culinary philosophy

The blending of “well-being” and “good life” creates our healthy cuisine for a feeling of regeneration that reaches from the palate to the body, mind, and soul. At the Garden Terme, we prefer locally sourced products and offer light and genuine recipes from traditional Mediterranean cuisine, alternating them with centuries-old Venetian cookery as well as vegetarian and vegan dishes. Our menu includes a wide choice of gluten-free and lactose-free food (extra charge) to meet the needs of the most common food intolerances.

Black pasta with shrimp, sauce, and tomato on a white plate

Squid ink pasta with shrimp, vegetables, and green sauce

Breaded lamb chops with puree and sauce on a white plate

Couple clinking red wine glasses during dinner at the table

Glasses of fruit salad with milk cartons in the background

Outdoor buffet with cakes and jams near tables covered with blue tablecloths

Trays with assorted croissants and puff pastries

Salad buffet with fresh flowers and bottles in an elegant setting

Grilled octopus dish with side served in elegant restaurant

Plates with assorted cookies and cakes on a wooden table

Decorative dish with herbs and flowers on elegant restaurant table setting

Interior of an elegant restaurant with set tables and a lit lamp

Breakfast with orange juice, croissants, and fruit yogurt

Chef pouring sauce on gourmet dishes with meat and puree

Intolerances? No longer a limit.

Those who suffer from gluten and lactose intolerances or follow a light, vegetarian, or vegan diet do not need to lose out on the pleasure of savouring the gastronomic creations of the Garden Terme. In fact, our hotel is a member of the project Alimentazione Fuori Casa (AFC; out-of-home eating) of the Italian Celiac Association (AIC). So that you can always feel at home, even on vacation!

We travel through the flavours of tradition, explore new vegan and vegetarian trends, and overcome the limits of food intolerances.

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Cozy restaurant dining room with set tables and large windows

Garden and entrance of a building with well-maintained trees and flowers

A place that fascinates the eye and seduces the palate

The profile of the majestic maritime pines, the scent of magnolias, and the fragrances of cedars. Overlooking the lush natural park, our restaurant is an authentic triumph of sensory pleasures. Take a seat in a welcoming and refined setting and be inspired by the wide variety on the menu with Mediterranean dishes. Enjoy your meal!

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Breakfast with bread, jam, fruit, and drinks on a set table

Outdoor buffet with fresh croissants at an event

A healthy breakfast

Open your eyes and start the day with vitality! Wake up to a rich buffet breakfast, also served outdoors in summer, with fresh bread, cakes, fruit, cold cuts, cheeses, dairy products, jams, muesli, and the indispensable alkaline water to relieve the morning acidosis, offered free of charge.

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Sautéed tagliatelle pasta with vegetables in a pan

Genuineness is served!

At lunch and dinner, let yourself be surprised by the imaginative variety of appetizers, first courses, main courses, salads, and desserts and by the tasty vegetarian and vegan options. A feast of ancient flavours to satisfy even the most discerning palates, enhanced by a fine selection of 104 varieties of Italian wines. Our sommelier will be happy to recommend the perfect match!

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Did you know that…

… to celebrate the Summer Solstice and some European national holidays, at the Garden Terme we organize grand buffets with digestif and Italian music under the stars? Get ready to experience moments of taste and conviviality!